25 days of giveaways: “king arthur flour whole grain baking”

Ten years ago, I never would have dreamed that I would so love and admire a flour company. But any of you who are familiar with King Arthur Flour know what I’m talking about.

King Arthur Flour has not only taught our generation how to cook and bake with their healthier, quality-made flours and whole grains…they somehow made it oh-so-hip. :) Their website has long been one of my favorite resources for recipes, and they even have a baking hotline that you can call for advice if you run into questions in the middle of a recipe. (How many times have you needed that?!) Also, being the granddaughter of Kansas wheat farmers, I so appreciate and respect the way King Arthur Flour honors the relationships with their farmers. Always reassuring to know where your food comes from.

So today, I’m excited that we’re giving away a copy of their “Whole Grain Baking” cookbook – an amazing one that every baker should have in their collection. And then the winner will also receive a coupon for a bag of free flour to use at your local grocery store. (I highly recommend their white whole wheat flour, pictured below. I use it now the majority of the time in place of all-purpose!)

So if you’re new to King Arthur Flour, or a longtime fan, pop over to their website to look around. And enter this yummy giveaway!

***This giveaway is now closed. The winner’s information is posted below. Thanks everyone for your participation!!!***

“King Arthur Flour Whole Grain Baking” Cookbook Giveaway Rules

Giveaway Prize: One “King Arthur Flour Whole Grain Baking: Delicious Recipes Using Nutritious Whole Grains” cookbook, plus a coupon for a free bag of King Arthur Flour (to be used in a local grocery store), shipped free to the winner.

Entry requirements: Leave a comment on this page about your favorite King Arthur Flour ingredients, or why you would love this cookbook!

  • You may NOT enter using multiple email addresses. Automatic disqualification.
  • Additional entries must leave a separate comment. (For example, you need a separate comment saying that you became a follower on Twitter, or that you were already a follower, etc.)
  • Contest ends December 26, 2011 at 11:59 p.m. Central Standard Time.
  • Contest open to US residents only.
  • Winner will be chosen via random.org and will have 48 hours to respond before being disqualified and a new winner chosen.

Opportunities for extra entries:

  1. Follow GimmeSomeOven and King Arthur Flour on Twitter and retweet the following message:
    • I want to win a @KingArthurFlour “Whole Grain Baking” cookbook from @gimmesomeoven. http://su.pr/28sBYa #giveaway #25daysoffoodiegiveaways
  2. “Like” GimmeSomeOven on Facebook.
  3. “Like” King Arthur Flour on Facebook.
  4. Post the link for the King Arthur Flour giveaway on your Facebook wall. (Winner will need to verify.)

~~~~~~~~~~~~~~~

The Fine Print: No purchase necessary to enter. Winner will be selected at random by Gimme Some Oven using Random.org. Entries that do not follow the entry requirements will not be considered. Giveaways will be mailed to the winners’ address. Product was supplied by King Arthur Flour. I received no compensation to review this product, and all opinions are my own. Pictures via King Arthur Flour.

~~~~~~~~~~~~~~~

***This giveaway is now closed. Congratulations to our winner, Julie! Thanks everyone for your participation!***

filed in Giveaways

About Ali

Ali Ebright is a freelance recipe developer and food writer/photographer, and blogs at Gimme Some Oven and Gimme Some Life. She also loves all things music, traveling near and far, actually making things from Pinterest, cozying up with a good book and her sweet pup, Henry, and spending time with a wonderful group of friends. Come say hello and follow Ali on Facebook, Twitter, Pinterest, Google+ & Instagram.

Leave a Reply

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158 thoughts on “25 days of giveaways: “king arthur flour whole grain baking””

  1. #
    158
    Mindi December 26, 2011 at 10:58 pm

    I am working at being better at baking. I have a friend who loves this company. I would love to have this cookbook to help get me started in learning to bake well.

    Reply
  2. #
    157
    Kathy S December 26, 2011 at 8:49 pm

    My husband and I are trying to eat a healthier diet and this cookbook would certainly help.

    Reply
  3. #
    156
    Lisa ML December 26, 2011 at 8:12 pm

    I’d like to learn how to bake a little healthier! Liked Gimme on facebook

    Reply
  4. #
    155
    Danielle December 26, 2011 at 2:00 pm

    As a native VTer, I would love to support this company and start baking with their cookbook!

    Reply
  5. #
    154
    Brianna Burton December 26, 2011 at 11:52 am

    My favorite flour is their all purpose flour. It’s perfect for any type of baked goods!

    Reply
  6. #
    153
    miriam December 25, 2011 at 8:19 am

    i started using their white whole wheat flour and would love to see recipes that use it

    Reply
  7. #
    152
    Wehaf December 25, 2011 at 3:17 am

    I love their Unbleached Bread Flour.

    Reply
  8. #
    151
    Jessica December 23, 2011 at 11:37 pm

    I like King Arthur Flour on fb

    Reply
  9. #
    150
    Jessica December 23, 2011 at 11:37 pm

    I like GSO on fb

    Reply
  10. #
    149
    Jessica December 23, 2011 at 11:36 pm

    I would love this cookbook because I would like to make healthier desserts sometimes, but it can be a challenge finding healthier recipes that taste just as good.

    Reply
  11. #
    148
    katherine d. December 23, 2011 at 3:47 pm

    i love their buttery sweet dough flavor!

    katherinedibello (at) gmail (dot) com

    Reply
  12. #
    147
    Suzanne Bernard December 23, 2011 at 3:42 pm

    I usually bake with a mix of King Arthur’s all-purpose and whole wheat flours.

    Reply
  13. #
    146
    Sophie December 23, 2011 at 11:15 am

    I love King Arthur’s cake flour

    Reply
  14. #
    145
    Maria smith December 23, 2011 at 11:14 am

    I want to make some yummy bread!

    Reply
  15. #
    144
    Maria smith December 23, 2011 at 11:11 am

    Liked GSO on Facebook

    Reply
  16. #
    143
    Julia December 23, 2011 at 8:30 am

    haven’t made the move to whole grain but eager to try. this cookbook could me my personal guide!

    Reply
  17. #
    142
    Corey December 23, 2011 at 8:20 am

    I like King Arthur Flour on facebook

    Reply
  18. #
    141
    Corey December 23, 2011 at 8:18 am

    I like GimmeSomeOven on facebook

    Reply
  19. #
    140
    Corey December 23, 2011 at 8:10 am

    I love to bake and I almost always use King Arthur Flour. This cookbook looks great!

    Reply
  20. #
    139
    steph December 23, 2011 at 1:14 am

    i like them on FB steph sweeper

    Reply
  21. #
    138
    steph December 23, 2011 at 1:13 am

    i like you on FB steph sweeper

    Reply
  22. #
    137
    steph December 23, 2011 at 1:12 am

    id love this cookbook because i’m just starting to learn how to bake breads!

    Reply
  23. #
    136
    Amy December 22, 2011 at 10:10 pm

    I use KA bread flour to make artisen bread, and their white whole wheat for nearly everything else. Thanks!

    Reply
  24. #
    135
    Martha December 22, 2011 at 7:49 pm

    I just love cookbooks and this would be perfect to add to my collection!!!

    Reply
  25. #
    134
    Lisa December 22, 2011 at 2:04 pm

    Just re-tweeted the giveaway

    Reply
  26. #
    133
    Lisa December 22, 2011 at 2:02 pm

    I already like GimmeSomeOven on FB

    Reply
  27. #
    132
    Lisa December 22, 2011 at 2:01 pm

    I just liked King Arthur Flour on FB

    Reply
  28. #
    131
    Lisa December 22, 2011 at 2:00 pm

    I’ve already made crumpets using a King Arthur Flour recipe I found online. They were amazing! I would love to see what they have in a whole cookbook!

    Reply
  29. #
    130
    Stephanie December 22, 2011 at 12:24 pm

    my favorite is the soft wheat.

    Reply
  30. #
    129
    Julie Purin December 22, 2011 at 10:36 am

    I am a cook book fiend. Would love to add this to my collection and try out some great recipes.

    Reply
  31. #
    128
    Deanna December 22, 2011 at 9:35 am

    I love their wheat flour – a staple in my kitchen!

    Reply
  32. #
    127
    Becca V December 21, 2011 at 10:15 pm

    I love trying recipes with whole grain flour!

    Reply
  33. #
    126
    Jill J December 21, 2011 at 9:53 pm

    Love their flour – would love this cookbook because I’m trying to cook/bake with more whole grains

    Reply
  34. #
    125
    Jill J December 21, 2011 at 9:50 pm

    I like King Arthur Flour on FB

    Reply
  35. #
    124
    Jill J December 21, 2011 at 9:48 pm

    I like GimmeSomeOven on FB

    Reply
  36. #
    123
    Jill J December 21, 2011 at 9:47 pm

    I follow GimmeSomeOven and King Arthur Flour on Twitter and tweeted

    Reply
  37. #
    122
    RoChele December 21, 2011 at 7:52 pm

    “Liked” King Arthur Flour on FB.

    Reply
  38. #
    121
    RoChele December 21, 2011 at 7:49 pm

    Already a fan of Gimme Some Oven on FB.

    Reply
  39. #
    120
    RoChele December 21, 2011 at 7:48 pm

    I have never tried King Arthur products, but I love cooking with flaxseed and almond meal – anything straying from traditional flour and sugar. I would love to see what this cookbook has in store!

    Reply
  40. #
    119
    Sally B. December 21, 2011 at 4:27 pm

    You have introduced me to another company I didn’t know about. I’ve been changing how and what I eat in an attempt to eat healthier and improve my own health. Eating whole grains is one switch I’ve been trying to make. I’ve just about used up all my “white bread” flour and am in the processing of switching to whole wheat flour. It would be fun to try some King Arthur’s products.

    Reply
  41. #
    118
    cynthia December 21, 2011 at 3:37 pm

    This cookbook is the king of baking book and baking with whole grains just sweetens the deal!

    Reply
  42. #
    117
    Diana December 21, 2011 at 1:35 pm

    I would love this because I’m in baking school!

    Reply
  43. #
    116
    Cathlyn December 21, 2011 at 12:59 pm

    Thank you for offering this fantastic giveaway! My favorite King Arthur product is their black cocoa powder.
    Cathlyn

    Reply
  44. #
    115
    Lauren December 21, 2011 at 11:32 am

    I love there pastry flour! I love cooking and getting new cookbooks!

    Reply
  45. #
    114
    Lindsey E. December 21, 2011 at 7:41 am

    You are liked on FB.

    Reply
  46. #
    113
    Lindsey E. December 21, 2011 at 7:41 am

    I love finding new recipes to use whole wheat flour. Ryan loves a pizza recipe that I use it with. I’ve never heard of these guys. I will have to check them out.

    Reply
  47. #
    112
    Seo December 21, 2011 at 4:52 am

    I also like KA and GSO on facebook :)

    Reply
  48. #
    111
    Seo December 21, 2011 at 4:52 am

    I’ve never owned a paper cookbook before; it’d be really cool to have an actual cookbook and not always look online!

    Reply
  49. #
    110
    Catherine December 21, 2011 at 3:24 am

    I like King Arthur Flour on FB

    Reply
  50. #
    109
    Catherine December 21, 2011 at 3:24 am

    I like Gimme Some Oven on FB

    Reply
  51. #
    108
    Catherine December 21, 2011 at 3:24 am

    i follow Gimme Some Oven and King Arthur Flour on Twitter

    and i retweeted the giveaway here:
    https://twitter.com/#!/picatasi/status/149419224383754240

    Reply
  52. #
    107
    Catherine December 21, 2011 at 3:23 am

    I really like King Arthur Flour’s 100% Organic Whole Wheat Flour.

    I will try out King Arthur Flour’s White Whole Wheat for sure!

    Reply
  53. #
    106
    Diana December 20, 2011 at 9:45 pm

    I like GimmeSomeOven on facebook~

    Reply
  54. #
    105
    Diana December 20, 2011 at 9:45 pm

    King Arthur Flour is so nice! I love their white whole wheat!

    Reply
  55. #
    104
    Karen Lynch December 20, 2011 at 9:25 pm

    I shared the giveaway on FB.

    Reply
  56. #
    103
    Karen Lynch December 20, 2011 at 9:10 pm

    I liked KingArthur Flour on FB.

    Reply
  57. #
    102
    Karen Lynch December 20, 2011 at 9:09 pm

    I follow both Gimme Some Oven and KingArthur Flour on Twitter and tweeted about the giveaway.

    https://twitter.com/#!/Kmmlynch/status/149320573384785920

    Reply
  58. #
    101
    Karen Lynch December 20, 2011 at 9:07 pm

    I like Gimmer Some Oven on FB.

    Reply
  59. #
    100
    Karen Lynch December 20, 2011 at 9:03 pm

    I just bought a bag of their all purpose to use in two recipes tomorrow. I was tempted to try the whold wheat white but went the safe route with the holidays coming up. Will try next time I need. Glad to see it at Target.

    Reply
  60. #
    99
    Jenny December 20, 2011 at 7:17 pm

    I definitely like the white whole wheat flour.

    Reply
  61. #
    98
    Alina December 20, 2011 at 7:01 pm

    I have only baked with whole wheat flour a couple times and would love to win this so I can test it out some more! I’ve heard such great things about King Arthur flour!

    Reply
  62. #
    97
    Stephanie C December 20, 2011 at 5:46 pm

    I like GSO on facebook.

    Reply
  63. #
    96
    Stephanie C December 20, 2011 at 5:45 pm

    I’ve always wanted to try baking with whole wheat flour.

    Reply
  64. #
    95
    Sarah @ pão e queijo December 20, 2011 at 5:41 pm

    I’m also a fan of KAF on Fb.

    Reply
  65. #
    94
    Sarah @ pão e queijo December 20, 2011 at 5:39 pm

    I’m a fan of GSO on Fb (as pão e queijo blog).

    Reply
  66. #
    93
    Sarah @ pão e queijo December 20, 2011 at 5:30 pm

    I follow GSO and KAF on Twitter and I tweeted!

    Reply
  67. #
    92
    Kim December 20, 2011 at 5:01 pm

    One of our new years resolutions is to start baking with whole grains. This would be perfect.

    Reply
  68. #
    91
    Cristov Russell December 20, 2011 at 4:05 pm

    Since my mother and I both have diabetics and love our desserts, having a healthier quality would be wonderful.

    Reply
  69. #
    90
    Shari December 20, 2011 at 3:48 pm

    We’ve been trying to eat healthier and I’d like to bake whole grain breads and rolls.

    Reply
  70. #
    89
    Sarah December 20, 2011 at 3:40 pm

    I love their flours, so nice!

    Reply
  72. #
    87
    Sarah J December 20, 2011 at 3:38 pm

    I would love this cookbook because I’m completely unfamiliar! Would love it!

    Reply
  73. #
    86
    Nicole P December 20, 2011 at 3:30 pm

    I can never find King Arthur ingredients nearby but I LOVE their recipes!

    Reply
  74. #
    85
    Kathleen December 20, 2011 at 3:00 pm

    THey have such a variety of quality products!

    Reply
  75. #
    84
    Courtney Mac December 20, 2011 at 3:00 pm

    I like Gimme Some Oven on FB, thanks!!

    Reply
  76. #
    83
    Melissa B December 20, 2011 at 2:34 pm

    I like KAF on FB too

    Reply
  77. #
    82
    Melissa B December 20, 2011 at 2:33 pm

    I like gimmesomeoven on FB

    Reply
  78. #
    81
    Melissa B December 20, 2011 at 2:33 pm

    I love the King Arthur Italian Style Flour – makes awesome pizza crust.

    Reply
  79. #
    80
    kimt December 20, 2011 at 2:26 pm

    everyone raves about this flour and i have to admit i have never tried it. my interest is up now. i would love to win this cookbook and some flour. i think i have to give it a try.

    Reply
  80. #
    79
    Sarah @ pão e queijo December 20, 2011 at 1:51 pm

    I adore KAF. I actually went to take an unforgettable bread baking class there last year and loved it! All of their ingredients and products are of great quality, I always bake with their flours! Great book, I hope I win ;)

    Reply
  81. #
    78
    Heather E December 20, 2011 at 1:43 pm

    I love King Arthur Flour! This cookbook would be great, since we are trying to eat healthier!

    Reply
  82. #
    77
    Meghan C. December 20, 2011 at 1:33 pm

    I also like you on Facebook!

    Reply
  83. #
    76
    Fernanda de Mattos December 20, 2011 at 1:33 pm

    King Arthur’s whole wheat flour is my favorite.

    Reply
  84. #
    75
    Meghan C. December 20, 2011 at 1:33 pm

    I’d love this cookbook because I am always looking for new, delicious baking ideas!

    Reply
  85. #
    74
    Cristina Barcia December 20, 2011 at 1:32 pm

    I like King Arthur’s white whole wheat flour.

    Reply
  86. #
    73
    Ronda December 20, 2011 at 1:12 pm

    It’s true I love cookbooks! I would love this cookbook as I do love King Arthur flour.

    Reply
  87. #
    72
    Carmen December 20, 2011 at 12:59 pm

    The only item I’ve used from King Arthur Flour is their flour products, but I love them!

    Reply
  88. #
    71
    laurie December 20, 2011 at 12:51 pm

    i would love this book because i do not have any baking cook books- oh the horror !!!

    Reply
  89. #
    70
    natalie (the sweets life) December 20, 2011 at 12:41 pm

    another great giveaway! their whole wheat flour is my favorite!

    Reply
  90. #
    69
    Heidi December 20, 2011 at 11:58 am

    I like Gimme Some Oven on FB

    Reply
  91. #
    68
    Heidi December 20, 2011 at 11:57 am

    I love using whole grains, but sometimes it’s hard to just change a recipe over so I would really appreciate that book!

    Reply
  92. #
    67
    Shelley December 20, 2011 at 11:31 am

    I like King Arthur Flour on Facebook!!

    Reply
  93. #
    66
    Christy December 20, 2011 at 11:30 am

    Oh wow–King Arthur products are amazing! Their gluten-free mixes are the most wonderful products ever!!!

    Reply
  94. #
    65
    Shelley December 20, 2011 at 11:27 am

    I like GSO on Facebook!

    Reply
  95. #
    64
    Shelley December 20, 2011 at 11:27 am

    I follow GSO and King Arthur Flour on Twitter, and I tweeted about the giveaway: https://twitter.com/#!/shelltonbelle/status/149178809143406592

    @shelltonbelle

    Reply
  96. #
    63
    Shelley December 20, 2011 at 11:24 am

    I’ve never baked with the whole wheat flour, so I’d love to win this giveaway & try it out!!

    Reply
  97. #
    62
    jonathan strausberg December 20, 2011 at 11:13 am

    whole wheat flour.

    Reply
  98. #
    61
    Carrie @ CarrieAndJonathan.com December 20, 2011 at 10:47 am

    I like King Arthur Flour on facebook too.

    Reply
  100. #
    59
    Joan December 20, 2011 at 10:38 am

    I’ve read such glowing reviews about King Arthur Flour and their company. I would love to have a copy of their cookbook because I am sure their recipes are great!

    Reply
  101. #
    58
    Carrie @ CarrieAndJonathan.com December 20, 2011 at 10:38 am

    I love the KAF foccacia recipe! It’s amazing. I would love to have the cookbook to try out more of their recipies.

    Reply
  102. #
    57
    Ruth December 20, 2011 at 10:29 am

    King Arthur flour and its cookbooks are the best!

    Reply
  103. #
    56
    kristin December 20, 2011 at 10:28 am

    I would love to try their cinnamon flav-r-bites!

    Reply
  104. #
    55
    kristin December 20, 2011 at 10:27 am

    I liked King Arthur Flour on FB.

    Reply
  105. #
    54
    kristin December 20, 2011 at 10:27 am

    I liked Gimme Some Oven on FB.

    Reply
  106. #
    53
    Camille December 20, 2011 at 10:18 am

    I liked GimmeSome Oven on FB!

    Reply
  107. #
    52
    Camille December 20, 2011 at 10:17 am

    I’ve never used King Arthur flour, but reading about them sure makes me want to try it!!!

    Reply
  108. #
    51
    Anne December 20, 2011 at 10:16 am

    I like Gimme Some Oven on Facebook!

    Reply
  109. #
    50
    Anne December 20, 2011 at 10:15 am

    I would love to learn how to incorporate more whole grains into my baking!

    Reply
  110. #
    49
    Laura P December 20, 2011 at 10:13 am

    I like GSO on FB

    Reply
  111. #
    48
    Laura P December 20, 2011 at 10:13 am

    I’d love to give King Arthur a try!

    Reply
  113. #
    46
    Amy December 20, 2011 at 9:51 am

    Ok, so I check this out from the library on a similar regular basis, it’s such a good cookbook. I want it so that I don’t have to go to the library to figure out a new way to make cinnamon rolls.

    Reply
  114. #
    45
    Meredith December 20, 2011 at 9:31 am

    I use their bread flour all the time.

    Reply
  115. #
    44
    sara December 20, 2011 at 9:20 am

    I like KAF on Facebook.

    Reply
  116. #
    43
    sara December 20, 2011 at 9:19 am

    I like gimme some oven on Facebook.

    Reply
  117. #
    42
    sara December 20, 2011 at 9:19 am

    I love King Arthur’s bread flour. Oh, and their white whole wheat! And their espresso powder. Pretty much everything they make. :) Great giveaway! :)

    Reply
  118. #
    41
    Alyssa L December 20, 2011 at 9:16 am

    I am always up for new recipes; this cookbook would be wonderful!

    Reply
  119. #
    40
    Melisa December 20, 2011 at 9:05 am

    I like KAF on Facebook.

    Reply
  120. #
    39
    Melisa December 20, 2011 at 9:04 am

    I like you on Facebook.

    Reply
  121. #
    38
    Melisa December 20, 2011 at 9:04 am

    I love the KAF black cocoa powder!

    Reply
  122. #
    37
    Julie December 20, 2011 at 8:59 am

    I’d love to add this cookbook to my collection- already enjoy their flour!

    Reply
  124. #
    35
    Lindsay @ The Lean Green Bean December 20, 2011 at 8:58 am

    i use their white whole wheat flour for everything!!

    Reply
  125. #
    34
    Erik December 20, 2011 at 8:56 am

    My favorite is their whole grain white flour – I use it all the time.

    Reply
  126. #
    33
    Heather December 20, 2011 at 8:56 am

    I use their flour and I love it! I would like to see more of their recipes.

    Reply
  127. #
    32
    Kim December 20, 2011 at 8:51 am

    I’ve never used this flour, but my grandmother-in-law has used it for years to make her bread (which she of course does twice a week) and special occasion dinner rolls. And let me tell you–her bread it no laughing matter! Although you can taste the love in her baking, you can also taste the quality ingredients!

    Reply
  128. #
    31
    Maureen December 20, 2011 at 8:45 am

    I just bought some eggnog extract or flavoring so that my husband and I can have the eggnog flavor all year long. it is a wonderful addition that I found on the King Arthur site.

    Reply
  129. #
    30
    erica December 20, 2011 at 8:39 am

    the unbleached flours are delicious for baking. it’s all we used this past holiday weekend for every cookie we made! this wouldn’t be so much for me – but for my mom…who swears by King Arthur Flour!

    Reply
  130. #
    29
    Caitlin December 20, 2011 at 8:32 am

    I am a huge fan of their whole wheat flour because it makes such a delicious bread!

    Reply
  131. #
    28
    Hillary Heacock December 20, 2011 at 8:28 am

    I would love this cookbook!

    Reply
  132. #
    27
    Chris December 20, 2011 at 8:23 am

    I only use King Arthur Flour for baking. It is the best!

    Reply
  133. #
    26
    KIM December 20, 2011 at 8:20 am

    I love King Aurthur products. The cinnamon baking chips, vietnamese cinnamon, and the bakers cinnamon filling are AMAZING!

    Reply
  134. #
    25
    Bernadine B December 20, 2011 at 8:07 am

    The Harvest Grains blend is my favorite for nutty dinner rolls and breads. And I would love to add this cookbook for my collection!

    Reply
  137. #
    22
    Veronica @ Café con Leche December 20, 2011 at 7:49 am

    king arthur recipessss are sooo good! love those flours!

    Reply
  138. #
    21
    Kira December 20, 2011 at 7:46 am

    It’s pretty basic but I really love their white whole wheat flour!

    Reply
  139. #
    20
    Sara December 20, 2011 at 7:45 am

    I use their white whole whear flour all the time. Even my father, who hates “healthy” substitutes, can’t tell the difference when I use it!

    Reply
  140. #
    19
    sara December 20, 2011 at 7:31 am

    oh how I love to bake!!

    Reply
  141. #
    18
    sherri lynn December 20, 2011 at 7:02 am

    I would love to cook with more whole grains! But with this cookbook I would really trust the recipes!

    Reply
  142. #
    17
    nicole December 20, 2011 at 6:56 am

    don’t judge, but i didn’t know they had such an extensive website! i would love this cookbook bc my bookmarked recipes are getting out of hand and i just know that i would want to bookmark ALL of them!

    Reply
  143. #
    16
    Anna December 20, 2011 at 6:37 am

    I like King Arthur FLour on FB

    Reply
  144. #
    15
    Anna December 20, 2011 at 6:37 am

    I like GSO on FB

    Reply
  145. #
    14
    Anna December 20, 2011 at 6:36 am

    I could always use another cookbook!

    Reply
  146. #
    13
    Trezlen December 20, 2011 at 5:59 am

    I liked GimmeSomeOven on Facebook.

    Reply
  147. #
    12
    Trezlen December 20, 2011 at 5:58 am

    I would love to have this recipe book it’d be great to have the recipes on how to incorporate whole grain into my baking.

    Reply
  148. #
    11
    Lindsay December 20, 2011 at 5:54 am

    I love all their products that I have tried. This cookbook would be great because I’ve been trying to bake with more whole grains when possible.

    Reply
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    10
    Susan G December 20, 2011 at 4:47 am

    Already “like” Gimme Some Oven on FB.

    Reply
  150. #
    9
    Susan G December 20, 2011 at 4:47 am

    Love using King Arthur flour when I bake. And I could always use a new cookbook for inspiration and yummy new things to try.

    Reply
  151. #
    8
    roseann December 20, 2011 at 2:45 am

    i “Like” King Arthur Flour on Facebook.

    Reply
  152. #
    7
    roseann December 20, 2011 at 2:45 am

    i “Like” GimmeSomeOven on Facebook.

    Reply
  153. #
    6
    roseann December 20, 2011 at 2:43 am

    i follow GimmeSomeOven and King Arthur Flour on Twitter and i retweeted! https://twitter.com/#!/melonpanchan2/status/149045372109602816

    Reply
  154. #
    5
    roseann December 20, 2011 at 2:35 am

    i use their flour in my baking; i also like their candied fruit!

    Reply
  155. #
    4
    Meryl December 20, 2011 at 1:21 am

    I’d love to have this cookbook, because I want to start baking with whole grain flour.

    Reply
  156. #
    3
    Louis December 20, 2011 at 1:19 am

    I’d love to give this cookbook to my wife!

    Reply
  157. #
    2
    Angie December 20, 2011 at 12:27 am

    I love their unbleached flours! They work so well every time! :)

    Reply
  158. #
    1
    Sarah December 20, 2011 at 12:26 am

    I love King Arthur Flour cinnamon baking chips!

    Reply