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I don’t cross-promote posts from other Gimme Some channels on here very often. But for anyone who’s interested, thought I should share that I...
(Taptaptap. Ahem, is this thing on?) Hi. My name is Ali, and I am 30 years old and single. And call me crazy, but...
This garlicky pasta with burst cherry tomatoes, burrata and basil is easy to make in less than 30 minutes with just a few simple...
Everything you need to know about how to cook chicken, steak, pork, shrimp, salmon, whole fish or tofu in the oven. Hey friends! ♡...
All of our best travel tips for where to eat, stay and visit in Santorini and Folegandros, Greece. For our very first year as European expats, Barclay...
Highlights from our 5-day long weekend in Rome (including a day trip to Naples!), including our favorite places to eat, things to do, and...
This Tuscan White Bean, Sausage and Kale Soup is quick and easy to make, and full of the coziest Italian flavors. It’s also naturally gluten-free...
It’s Friday, friends! I don’t know about you all, but I’m ready to get this weekend started. After a week of working overtime on all...
Every now and then, I have a little bit of an identity crisis about this blog. As in, I sometimes struggle how to explain Gimme...
This post is sponsored by Blue Diamond Almonds. Buzz, buzz, buzz. I feel like all I’m doing this week is buzzing from one meeting,...
Three years ago this spring, I randomly agreed to go on this cool culinary press trip to San Antonio. I was totally pumped about the itinerary...
Alright, I can’t take it any longer. I have some fun news that I’ve been dying to share with you these past four months. I’M DATING...
