This classic French 75 cocktail recipe is made with sparkling champagne, gin, fresh lemon juice, and lightly sweetened with sugar (or honey) simple syrup.  So delicious and refreshing! | gimmesomeoven.com

French 75

Oh my goodness, we’re headed to FRANCE today!!!!!!!! 😀🎉😀👫😀✈️😀🇫🇷😀 And I couldn’t be more excited.  Seriously, I’ve taken some awesome trips over the years with family and friends and work, and I’m always tremendously grateful for any good travel adventure.  But something about this particular trip has felt extra-special lately, and I’ve...

This classic Fattoush Salad recipe is quick and easy to make, and made with a zesty lemon dressing. | gimmesomeoven.com

Fattoush Salad

A few weeks ago, my friends Michelle and Rachel randomly texted on Thursday afternoon and said that they were in my neighborhood just a few blocks away, and wondered if I wanted to grab a spontaneous lunch together in like…5 minutes.  ;) It was one of those days when I had...

This Mango Chipotle Fish Tacos recipe is made with flaky mild fish, filled with a zesty mango slaw, and drizzled with a creamy chipotle lime sauce. So easy to make, and ready to go in less than 30 minutes! | gimmesomeoven.com

Mango Chipotle Fish Tacos

Happy Monday, friends!  I’ve been waiting for weeks to share this new taco recipe with you.  But before we get to it, I’m going to go all “The View” on you and ask your opinion on a hot topic: Instagram stories. Love ’em?  Hate ’em?  Never heard of ’em? Well...

This Bourbon-Soaked Cherries recipe is super-easy to make, naturally-sweetened, and the perfect addition to your favorite cocktails. | gimmesomeoven.com

Bourbon-Soaked Cherries

One of the many things I’ve loved about dating Barclay this year has actually been double-dating with Barclay this year. I know it may sound cheesy.  But during all of my single-girl years, one of the things I always felt like I missed out on and soooo looked forward to someday was...

Lemon Basil Spaghetti with Almonds -- quick and easy to make, full of zesty garlic lemon flavor, and topped with a sprinkle of Parmesan. So delicious! | gimmesomeoven.com

Lemon Basil Spaghetti with Almonds

I’ve been back on a Project Runway kick lately, catching up on old seasons while I work out. And oh my goodness, I forgot how much I freaking love that show! I like to think that’s because I grew up in a home where sewing is the family business (my mom is a...

This Asian Chicken Chopped Salad recipe is quick and easy to make, packed with fresh ingredients and zesty chicken, and tossed with a heavenly creamy sesame ginger vinaigrette. So delicious!! | gimmesomeoven.com

Asian Chicken Chopped Salad

Who else is obsessed with chopped salads lately?! I’ll be the first to admit — I am a total fan of those bagged chopped salads that have become a staple in grocery stores nowadays.  My friends got hooked on them a few years ago and turned me onto them.  And...

This Very Berry Fruit Salad recipe is a fantastic way to use up leftover fruit. Plus it just takes a few minutes to make, and tastes delicious with a hint of honey and fresh mint. | gimmesomeoven.com

Berry Fruit Salad

Happy Friday, everyone! I made you a big ol’ fruit salad for the weekend, because…berries.  Whenever I see a carton of perfectly ripe, sweet, juicy berries at the market lately, I can’t help but stock up while they’re in season.  And last week, my overflowing fridge full of those sweet...

This Easy Refrigerator Pickles recipe only takes about 5 minutes to prep, and makes perfectly crisp and delicious pickles that you'll LOVE! | gimmesomeoven.com (Vegan / Gluten-Free)

Easy Refrigerator Pickles

Guys, have you tried making refrigerator pickles before?!? I know, I know, I’m a little late to the party on this one.  Frankly, I’m late to the entire liking-pickled-foods club in general.  They’ve just never really been my thing.  And some of those soggy, sour, store-bought pickles I tried as a kid...