Description
This 5-Ingredient Tortellini Soup is super easy, and super tasty!
Ingredients
Scale
- 4 cups chicken or vegetable broth
- 2 (28 oz.) cans diced tomatoes
- 1 (20 oz.) bag pre-cooked frozen cheese tortellini (or any kind of tortellini)
- 1 small white onion, diced
- 1 Tbsp. Italian seasoning, store-bought or homemade
- (optional topping: freshly-grated Parmesan cheese)
Instructions
- Stir all ingredients together in a large stockpot, and bring to a boil over high heat, stirring occasionally. Reduce soup to medium-low, and simmer for 10-15 minutes, or until the onions are soft and translucent.
- Serve warm, topped with grated Parmesan cheese if desired.
Notes
**I know this “ups” the ingredient total, but if you love garlic, this soup is EXTRA delicious with 2-3 cloves of minced garlic added in. You can just bring them to a boil with the rest of the ingredients.