Stainless and Nylon Tongs
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Every cook needs a good pair (or two) of tongs, and these ones are (by far) my favorite. The nylon grip prevents them from getting too hot to handle, and the clamp lets you lock them for more compact storage.
posted on January 2, 2015
by Hayley @ Gimme Some Oven
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Hayley @ Gimme Some Oven
Hayley Putnam lives to eat, and loves writing, particularly about food! She contributes to Foodie Crush, and also bakes and blogs for her own little nook of the food blogosphere, Tiptoes in the Kitchen. She lives in Greensboro, N.C., with her husband Jay and their four-legged furry daughter, Luma. You can also find Hayley on Pinterest and Instagram.
