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10-Minute Caramel Apple Baked Brie

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  • Prep Time: 1 minutes
  • Cook Time: 9 minutes
  • Total Time: 10 minutes
  • Yield: 8 -10 servings 1x


This delicious Caramel Apple Baked Brie recipe can be ready to go from start to finish in about 10 minutes, and it’s the perfect sweet and savory appetizer for a party!


  • 1 wheel Happy Farms brie (from ALDI)
  • 1/2 cup chopped walnuts or pecans
  • 1/3 cup caramel sauce, homemade or store-bought
  • 3 apples, cored and sliced


  1. Preheat oven to 350°F.  Line a small baking sheet with parchment paper.
  2. Place brie on the baking sheet, and sprinkle the chopped walnuts evenly on top of the brie.  Bake for 8-10 minutes, or until the brie is warmed through and starts to ooze out a bit.  (To save time, I recommend slicing the apples while the brie is baking.)
  3. Remove from heat, and drizzle the caramel sauce on top of the brie.
  4. Serve immediately with apples for dipping.