Description
This coconut water iced coffee recipe is easy to make, and naturally sweetened with the delicious flavor (and hydrating benefits) of coconut water. It is also naturally vegan and gluten-free.
Ingredients
Scale
- 1 cup ZICO coconut water
- 1/3-1/2 cup coffee concentrate (click here for my recipe/tutorial for cold brew coffee concentrate http://www.gimmesomeoven.com/how-to-cold-brew-coffee-recipe/)
ice - (optional: cream or coconut creme for stirring)
Instructions
- Add coconut water and coffee concentrate together in a glass with ice. Stir to combine. Add more/less of either ingredient if needed until you reach your desired flavor ratio. Drink cold.