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Mimosa Recipe
5 from 2 reviews

How To Make Mimosas

  • Prep Time: 1 minutes
  • Total Time: 1 minutes
  • Yield: 6 -8 servings 1x

Description

Learn how to make mimosas with this classic mimosa recipe.  Plus, see tips above for how to customize your drinks with various add-ins, if desired.


Scale

Ingredients

  • 1 (750 mL) bottle dry sparkling wine, chilled (I recommend Cava)
  • 1 ½ to 3 cups 100% orange juice, chilled*
  • optional garnish: orange slices

Instructions

  1. For A Single Serving: Slowly pour the sparkling wine into a champagne flute until it is about 2/3 full.  Top with orange juice until the glass is full.  (Do not stir.)  Serve immediately, garnished with an orange slice if you would like.
  2. For A Pitcher: Slowly pour the sparkling wine into a large pitcher.  Top with your desired amount of orange juice (I recommend 1 ½ cups).  Do not stir.  Refrigerate for up to 10 minutes.  Pour into champagne flutes and serve.