Learn how to make traditional agua fresca drinks with this easy and delicious recipe that’s naturally sweetened with agave.
- Add fruit and water and lime juice (if using) to a blender, and pulse until smooth.
- Taste, and add in your desired amount of agave nectar (or your desired sweetener) if needed, and pulse until combined.
- Serve immediately over ice. Or cover and refrigerate for up to 24 hours.
Feel free to blend in any other fresh herbs or ginger or fresh jalapeno (for some kick!) if you’d like to!