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Three years ago this spring, I randomly agreed to go on this cool culinary press trip to San Antonio. I was totally pumped about the itinerary...
My all-time favorite Mexican-inspired pork carnitas recipe…made extra easy in the slow cooker! They’re crispy, juicy, full of great flavor, and irresistibly delicious. (This...
Annnnnnnd just like that — poof!! — we’ve reached the end of 2015. Which feels crazy. Goodness, I swear I was just making new year’s...
Sooooo, pretty sure I’m one of those girls who looks forward to turkey leftovers more than the actual bird on Thanksgiving itself. Anyone with me?!?...
Hey guys, it’s Hayley with this week’s roundup! When I was little I only knew two kinds of tacos — soft tacos from Taco Bell (with...
I know that I talk all the time on here about my neighbors, and the crazy adventures and grill-outs and neighbor nights we regularly...
Hey guys, it’s Hayley here with this week’s roundup! If I had to tell you one reason why I live for summer, I’d simply...
It’s no secret that chips and salsa are my ultimate foodie love language. I regularly drag my friends to Mexican happy hours as often...
G-g-g-gimme some…..recipes that do not call for an oven, please. That’s right. I don’t know about the weather lately where you all live, but our...
This post is sponsored by Garden of Eatin. Happy Cinco de Mayoooooooooo! As this post goes live today, I will be fiesta-ing it up...
It’s no secret that I love a good 30-day challenge. Actually, just coming off the season of Lent, I even love a meaningful 40-day challenge....
This post is sponsored by Garden of Eatin’. Oh man, I feel like this week has lasted a million years. It’s been a good...
