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Elote Dip Recipe

Easy Elote Dip

This simple Elote Dip recipe is everything you love about classic Mexican street corn…in an easy 15-minute dip! The very first time we invited...

Mango Avocado Spring Rolls (with Easy Peanut Sauce)

These Mango Avocado Spring Rolls are filled with a rainbow of fresh and delicious ingredients, they’re naturally gluten-free and vegan, and served with the most...

Szechuan Sauce

This 5-Minute Szechuan Sauce recipe is an irresistible blend of spicy, sweet and savory flavors. And it works perfectly as a stir-fry or dipping...

Kung Pao Chicken Noodle Stir-Fry

This Kung Pao Chicken Noodle Stir-Fry recipe is quick and easy to make, totally easy to customize (with your favorite noodles, veggies, protein…you name...

My Favorite Recipes of 2017

A collection of my favorite new recipes on Gimme Some Oven in 2017. So many keepers! I think 2017 officially goes down in history as...

5-Ingredient Carnitas Soup

This 5-Ingredient Carnitas Soup recipe is quick and easy to make, and it’s the perfect use for leftover carnitas! Stove-top, Instant Pot, and Slow...

Gin Margarita (Margatini)

This Gin Margarita recipe (also known as a “Margatini”) is quick and easy to make with 3 simple ingredients, and it’s a surprisingly delicious...

Our Wedding Reception

Well after all the tears in our wedding ceremony, I’m happy to report that the reception was all smiles. (Well…almost. Our first dance song gets us every...

Tahini Dressing

This creamy tahini dressing recipe is quick and easy to make and lightly seasoned with garlic, lemon and cumin. This dreamy tahini dressing is...

Easy Shrimp Ceviche

This Easy Shrimp Ceviche recipe is quick and easy to prep, tossed with a zesty chili-lime sauce, and perfect served with chips or piled on tostadas or...

How To Cut Cauliflower

Here’s a quick step-by-step video tutorial for how to cut cauliflower! Plus, tips on how to select, store, and cook with a head of...

Ancho Chicken Enchiladas

Happy Cinco De Mayo, everyone!! I’ve been diligently eating Mexican food on Uno, Dos, Tres, and Quatro De Mayo all week, in order to...