Skillet Chocolate Chip Cookie
Oh yes. That is one big skillet chocolate chip cookie. And even better — the recipe is featured in the new Picky Palate Cookbook...
Hummus-Crusted Chicken
This past week while standing around on a photo shoot, my coworkers and I noticed that our conversations somehow kept circling back to food...
Brownie Spiders
Halloween is just around the corner! And while I’m not big into the “gore” side of the holiday, I am all for some cute little...
Spinach Artichoke Dip
This delicious Spinach Artichoke Dip recipe is quick and easy to make on the stovetop (or bake in the oven), full of the best...
Butternut Squash, Bacon & Blue Cheese Macaroni & Cheese
Two weeks ago when I was craving some mac and cheese, I could not decide whether to make a batch with pumpkin or butternut squash....
iowa cornquest 2012
A few weeks ago, I had the privilege of making a road trip up to Des Moines to join nine other delightful bloggers for...
Maple Bacon-Wrapped Pork Tenderloin w/ Rosemary Cherry Sauce
Today’s posts are both celebrating a trip I had the privilege of making to Des Moines a few weeks ago for the Farmers Feed...
Spiced Butternut Squash Cupcakes w/ Maple Cream Cheese Frosting
What to do with leftover butternut squash? Why, make cupcakes of course! (Of course!) And I’m pretty sure it doesn’t get any better than...
Slow Cooker Root Vegetable Stew
Last week when I asked our GSO Facebook followers what recipes you all would like to see on the blog this fall, two top requests...
Homemade White Hot Chocolate
When I was in college, I used to be able to drink coffee at all hours of the day. 7am, 2pm, 2am…my friends and...
Shrimp, Avocado and Roasted Corn Salad
Any of you Instagram followers will know that I had the pleasure of spending last week in Iowa with a bunch of stellar farmers...
Pumpkin Cream Cheese Truffles
So, I know there are about a zillion (ok, Google tells me 2,800,000) recipes out there for pumpkin truffles. But I really, really felt...
