
smoothie week!
It’s “Smoothie Week” here at Gimme Some Oven! Check back here and on Facebook each day for a yummy (and colorful) new recipe to...
It’s “Smoothie Week” here at Gimme Some Oven! Check back here and on Facebook each day for a yummy (and colorful) new recipe to...
I have to admit that I’ve never been a big fan of cauliflower. Love its beautiful “look”, but have never been the one to...
This is a sponsored review from BlogHer and Seattle’s Best. Click the link below to read all about the review and GIVEAWAY!
As many of you Facebook followers know, I happen to be a huge fan of a particular artist — my 25-year-old sister, Sarah! In...
Just when I thought I had tried every rice crispy treat recipe under the sun….this recipe shows up on StumbleUpon. I may or may...
Sorry to have been so MIA this month on the blog! As some of you Twitter followers have heard, I just recently put my...
For anyone out there who has ever licked the beaters… For anyone who has whipped up a batch of dough with no intention of...
Last night my friend, David, hosted his first-annual “Tastes of the World” party. Basically, it was a dream event for foodies! A week beforehand,...
As many of you know, I happen to have a small obsession with roasted garlic. And soups. But strangely enough, it wasn’t until this...
Dear Ali, Have you ever done an explanation on your site about the differences between cooking oils? I always tend to default to using...
Anyone out there love Bailey’s? Love dark chocolate? Love 15-minute recipes? Love being able to make a classy dessert advance that will “wow” your...
Who can resist red velvet?!? Ha – apparently, my friends and I cannot. :) I ended up making two batches of red velvet cupcakes...