
Tabbouleh Soup
For any of you out there who love tabbouleh, allow me to introduce you to tabbouleh soup!!! As you might have guessed, this meal...
For any of you out there who love tabbouleh, allow me to introduce you to tabbouleh soup!!! As you might have guessed, this meal...
This week I have been craving fish tacos. Actually, I have been craving the return of summer, and warmth, and salads, and all of...
And…to follow up the list of YOUR ten favorite 2010 recipes from Gimme Some Oven, couldn’t resist adding in an extra ten of my...
Wow — it’s hard to believe that another year has gone by, and that Gimme Some Oven celebrated another half birthday in December! Whoo!...
I happen to have quite the fondness for Scrabble. Love playing it with friends and family, love collecting extra Scrabble tiles to turn into...
Ok, some of you longtime readers know that I like to craft as much as I like to cook. So thought I’d share a...
I love Andes mints. Ever since I was a kid and was first introduced to them by my grandparents (who always had a stash...
Most Wednesdays, my lunchbreak usually consists of a sack lunch and me at my cubicle editing endless pages of sheet music. But this past...
My goal is to make this December a considerably healthier month than in years’ past. And so far — thanks to a little self-control,...
Ever since I saw Ina Garten make homemade fleur de sel caramels awhile back, I’ve been itching to give them a try myself. I...
This Zuppa Toscana soup recipe (inspired by The Olive Garden) is quick and easy to make, naturally gluten-free, and SO comforting and delicious! Stovetop,...
Brief disclaimer: These nuts are 100% irresistible. Oh my word. I made them for the first time with my parents on Thanksgiving, thinking they...