Christmas Cupcakes
Made with soft and fluffy vanilla cupcakes, vanilla buttercream, and whatever fun decorations you choose!
Stuffed Mushrooms with Goat Cheese and Sun-Dried Tomatoes
Made with a garlicky goat cheese, sun-dried tomato, pine nut and basil filling and topped with crispy toasted breadcrumbs.
Thanksgiving Recipes You Can Totally Count On
A delicious collection of my favorite Thanksgiving recipes.
Hot Toddy
Easy to make in just 5 minutes with hot water, whiskey, lemon and honey. I also highly recommend adding in some fresh ginger!
Green Bean Casserole
Made from scratch with lightened-up ingredients, including a delicious creamy green bean filling and crispy onion topping.
One Hour Rosemary Garlic Dinner Rolls
Perfectly soft and fluffy, easy to make with or without a stand mixer, and ready to go in about one hour!
Butternut Squash Soup
The best butternut squash soup recipe I know! It’s super-easy to make, naturally gluten-free and vegan, and so incredibly cozy and delicious. Stovetop, Crock-Pot...
Green Bean Bundles with Honey Garlic Butter
Tossed with rosemary honey garlic butter, wrapped in prosciutto, and sprinkled with freshly-grated Parm.
Creamy Sweet Potato and Sausage Soup
This Creamy Sweet Potato and Sausage Soup recipe is made with zesty sausage, seasonal veggies and kale, tender white beans, and a creamy, garlicky,...
Pumpkin Coffee Cake
Rich and moist and perfectly spiced, layered with a crunchy streusel topping, and drizzled with cream cheese icing.
Amazing Community Garden Update
I don't know if I've ever been so excited to write a blog post and share it with all of you. ♡
Lemongrass Coconut Noodles with Shrimp
This Thai-inspired noodle stir-fry is tossed with fresh veggies, tender shrimp, and a zesty lemongrass coconut sauce.
