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giveaway: salsabol

giveaway: salsabol

‘Tis the season for homemade salsa!!! Well, actually, I’m pretty much obsessed with chips and salsa year-round. But with so many delicious, ripe tomatoes,...

Pineapple, Mango and Avocado Salsa

So can you tell I’ve had fresh pineapple in the house this week?? :)  Couldn’t resist…for $1.99, had to buy at least two!! After...

Watermelon Salsa

There is something about cutting into a fresh, ripe, red watermelon that just screams “summer” to me. Love it! So to celebrate the return...

Feta Avocado Salsa & Pita Chips

You know those people who always go to a restaurant and order next to nothing, just so that they can fill up almost completely...

Watermelon Salad with Whipped Feta

Fresh watermelon and cucumber are tossed with lemon and mint and served over a bed of silky whipped feta. For all of you fellow...

Blackened Salmon Tacos

Blackened Salmon Tacos

This blackened salmon tacos recipe is layered with a quick mango slaw, corn tortillas, and your choice of toppings. The next time you find...

One-Pot Mac and Cheese

My favorite one-pot stovetop mac and cheese recipe is easy to make in 30 minutes with just 6 main ingredients and always tastes perfectly...

Virgin Margarita Mocktail

Margarita Mocktail

This virgin margarita mocktail recipe is quick and easy to make without alcohol, yet it’s still so tangy, refreshing and delicious. I’m having a...

Favorite Easy Nachos

Favorite Nachos

My go-to easy nachos recipe, made with my favorite queso blanco dip and a handful of delicious toppings. It’s my birthday today! So I’m...

Queso Blanco (White Cheese Dip)

Queso Blanco (White Cheese Dip)

This Tex-Mex queso blanco (white cheese dip) recipe is easy to make in about 20 minutes, perfectly melty and scoop-able, and irresistibly delicious. Meet...

Guinness Beef Stew Closeup

Guinness Beef Stew

Slow-simmered with tender beef, hearty veggies, and a rich tomato stout broth.

Salmon with Burst Tomato Sauce

Salmon with Burst Tomato Sauce

This Salmon in Burst Tomato Sauce recipe is ultra-easy to make in 30 minutes and simmered in a garlicky tomato basil cream sauce. Serve...