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Learn how to make mimosas with this classic mimosa recipe. Plus, tips on how to customize your drinks (including a non-alcoholic mimosas option) and...
This Green Goddess Soup is full of feel-good veggies and greens, it’s quick and easy to make, and it tastes and feels great. Bonus? It’s also...
This delicious Pan-Seared Fish with Pomegranate Salsa recipe only takes about 20 minutes to make, and it’s bursting with zesty sweet and savory flavors that everyone...
These Frozen Margarita Ice Pops are easy to make ahead of time with any kind of margarita recipe, and just as fun and tasty as...
It’s no secret that I’m a big fan of chocolate + avocado. These vegan chocolate avocado brownies are my long-time favorites. This (also vegan) dark chocolate...
Learn how to cut a pineapple with this simple video tutorial! Calling all of my fellow pineapple lovers! ????? Today’s new How-To Tuesday video is dedicated to...
Happy New Year’s Eve Eve, everyone! First off, I just want to say a enormous thank you — from both Barclay and me — for your...
Loving these new little booties I got this fall so much. And speaking of booties, ’tis the season again for my favorite foot duvets!! If...
Who else is obsessed with chopped salads lately?! I’ll be the first to admit — I am a total fan of those bagged chopped...
One of my absolute favorite memories from living with my host family in Costa Rica back in high school — and then visiting them...
Hey friends! After my post last month on My Favorite 20 Kitchen Tools Under $20, I’m back today with another list of product recommendations...
I am on a mission to clean out the fridge this week. Because after hosting a handful of happy hours this month, and testing a few...
