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10 Things I Learned Going Sugar-Free For 60 Days

It’s no secret that I love a good 30-day challenge. Actually, just coming off the season of Lent, I even love a meaningful 40-day challenge....

15 Healthy Workout Snacks

There are those who eat to live, and those who live to eat, and I am definitely of the latter. Food is always on...

15 Citrus Recipes

It’s a good thing that winter is citrus season, because I think most of us could probably use something sunny and cheery right about now....

March Dare: Eat More (Leafy) Greens!

It’s March!!! Time for madness! Time for St. Paddy’s! Time for Spring! Time for all things green! Heck yes. After a cold and gray winter,...

10 Tips On Cooking For ONE

Finally, I’m publishing this post! It’s one that I has been sitting in my “drafts” folder for months that I keep meaning to finish. Because...

10 Things I’ve Learned: Meg

Happy Sunday, friends! We’re finally back with another post in our “10 Things I’ve Learned” series. And I’m happy that our guest-poster today is...

Peppered Bacon Bloody Mary

You say tomato, I say… …cheers. Yes, after nearly 5 years of blogging, it is about darn time I post a Bloody Mary recipe...

Hemp-Crusted Baked Chicken Tenders

I love traveling abroad. But without a doubt, there are always a few things I appreciate all the more about the States whenever I...

Coconut Whipped Cream

Call me a nerd, but I’ve started a spreadsheet amongst my friends. (Well, I should point out that it’s one of many shared spreadsheets...

Red, White and Blue(berry) Margaritas

Some days are just meant for spontaneity. For me, yesterday was one of them. After a morning of meetings and an early afternoon spent...

Peanut Butter Banana Cookies

So, I did a juice cleanse earlier this week. And now I’m craving cookies. Cookies, cookies, cookies. That’s how it’s supposed to work, right?...

3-Ingredient Coconut Oil Biscuits

So, my mom just bought her first jar of coconut oil this month, and I have had a blast (a little too enthusiastically) explaining...