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San Pedrito Mexican Food | Gimme Some Barcelona Travel Guide

San Pedrito

San Pedrito What It Is:  Our absolute favorite Mexican restaurant in the heart of Barcelona. We literally come here every week, we love it so...

Skillet Veggie Lasagna

Soooo, apparently Henry learned a new trick last week. I had been out all afternoon running a handful of errands, and came home to...

2017 Winter Favorites

Hey, friends!  ♡ Hope that this finds you well and warm on this wintery January day.  I had family in town this weekend and am...

My 16 Favorite Recipes Of 2016

Happy New Year’s Eve, everyone! Just realized that I forgot to hit “publish” on today’s follow-up post to the list I shared yesterday of...

Your 16 Favorite Recipes Of 2016

Happy New Year’s Eve Eve, everyone! First off, I just want to say a enormous thank you — from both Barclay and me — for your...

How To Open and De-Seed A Pomegranate

A delicious step-by-step tutorial and video detailing two methods for how to open and de-seed a pomegranate. Hey guys! I have a new How-To Tuesday...

Slow Cooker Crispy Chicken Carnitas

Carnitas? Made with chicken?? Yep, they’re a thing. And a few weeks ago, I decided to make them my new thing. To be sure, carnitas are...

Currently

Learning about the world of scotch cocktails (<– never thought about those two words going together!), thanks to my friend, Beth.  She recently subscribed to Shaker...

Toasted Almond and Chipotle Guacamole

Last month, I spent a positively dreamy weekend in Austin with my friend, Maria. We fangirl-ed our hearts out at the ATX Television Festival’s 10-year reunions...

Blueberry Margaritas

Just 6 more days until Cinco de Mayo! Which means there are just 3 more days until Dos de Mayo — my birthday!! As...

Creamy Farro with White Beans and Kale

Three years ago this spring, I randomly agreed to go on this cool culinary press trip to San Antonio. I was totally pumped about the itinerary...

Crispy Slow Cooker Carnitas

My all-time favorite Mexican-inspired pork carnitas recipe…made extra easy in the slow cooker! They’re crispy, juicy, full of great flavor, and irresistibly delicious. (This...