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Sparkling Ginger Mint Juleps

  • Prep Time: 1 minutes
  • Total Time: 1 minutes
  • Yield: 1 drink 1x


A sparkling ginger twist on the classic mint julep


  • 6 ounces ginger beer
  • 2 ounces bourbon**
  • about 8 mint leaves
  • ice


  1. Muddle the ginger beer, 3 mint sprigs and bourbon together in a glass until the mint has released its flavor.
  2. Fill the glass with crushed ice, then garnish with remaining mint sprig.
  3. (Optional: If you do not like the remaining muddled mint leaves, you can strain the julep before addint the ice and garnish mint sprig.)
  4. **To make a non-alcoholic version, simply omit the bourbon.