Name: Guacamummus or Hummamole (Avocado Hummus)
Prep time: 5 min
Total time: 5 min
Ingredients: 1 avocado, peeled and pitted; 1 (15 oz.) can of chickpeas, drained; 1/2 cup fresh cilantro, chopped; 1/4 cup chopped red onion; 3 cloves garlic, peeled and smashed; 2 Tbsp. tahini (optional); 1 Tbsp. olive oil; 1 lime, juiced; 1 tsp. cumin; 1/4 tsp. salt (more or less to taste)

Description

You’ll love this Guacamummus or Hummamole (Avocado Hummus) Recipe! The guacamole & hummus combo is always a crowd favorite! A delicious and healthy snack — perfect for game day!

Ingredients

Scale

1 avocado, peeled and pitted
1 (15 oz.) can of chickpeas, drained
1/2 cup fresh cilantro, chopped
1/4 cup chopped red onion
3 cloves garlic, peeled and smashed
2 Tbsp. tahini (optional)
1 Tbsp. olive oil
1 lime, juiced
1 tsp. cumin
1/4 tsp. salt (more or less to taste)

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Instructions

Combine all ingredients in a food processor and blend until smooth. Add in a few extra tablespoons of water to thin out the consistency if you’d like.