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Irish Coffee

  • Author: Ali
  • Prep Time: 5 mins
  • Cook Time: 0 mins
  • Total Time: 5 mintes
  • Yield: 1 serving 1x


This Irish Coffee recipe is quick and easy to make and always a crowd favorite!


  • 6 ounces (3/4 cup) freshly-brewed hot coffee
  • 1 1/2 ounces (3 tablespoons) Irish whiskey
  • 12 teaspoons sugar, or your desired sweetener
  • whipped cream
  • optional toppings: shaved nutmeg or chocolate


  1. Mix. Combine coffee, whiskey and sugar in a heat-proof mug, and stir until the sugar has dissolved.
  2. Serve. Top the drink with your desired amount of whipped cream and toppings. Serve immediately and enjoy!