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London Fog Tea Latte (Earl Grey Latte)

  • Prep Time: 2 minutes
  • Cook Time: 3 minutes
  • Total Time: 5 minutes
  • Yield: 1 serving (about 12 ounces) 1x

Description

This London Fog tea latte recipe is so simple to make homemade, and it is full of rich, comforting flavor.


Ingredients

Scale
  • 1 cup (8 oz.) strongly-brewed earl grey tea, brewed with 1/2 teaspoon dried lavender
  • 1/2 cup (4 oz.) steamed milk* (any kind)
  • 1 Tbsp. granulated sugar**, or more or less to taste
  • 1/4 tsp. vanilla extract, store-bought or homemade

Instructions

  1. Brew earl grey tea and lavender together, and steep for 3 minutes (or according to tea instructions).  Remove tea bag and strain out the lavender.  Stir in remaining ingredients until combined.  Serve warm.

Notes

*If you — like me — do not have a milk steamer, you can just heat the milk in the microwave or in a saucepan over medium-low heat until it is simmering but not boiling. (Very important – do not let the milk boil!)

**You can use any kind of sweetener for this tea