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Berry Cheesecake Pops

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4 from 1 review
  • Prep Time: 10 minutes
  • Total Time: 10 minutes
  • Yield: 10 servings 1x


These Berry Cheesecake Pops are quick and easy to prep, they’re chocked full of fresh berries and graham crackers, and they really do taste like cheesecake!




  1. Add cream cheese, almondmilk, honey, vanilla and salt to a blender.  Puree until smooth.
  2. Stir in the berries and graham crackers until combined.
  3. Pour the mixture into ice pop molds.  Then freeze until solid.
  4. Serve frozen.


*Cook time does not include the time it takes for these to freeze — approximately 4-6 hours, depending on the temperature of your freezer.