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Fresh Strawberry Margarita

  • Prep Time: 5 minutes
  • Total Time: 5 minutes
  • Yield: 2 - 4 servings 1x

Description

This fresh strawberry margarita recipe is simple to make, and perfectly sweet and delicious to enjoy.


Ingredients

Scale
  • 1 pound (16 ounces) fresh strawberries, hulled
  • 1 cup silver tequila
  • 2/3 cup freshly-squeezed lime juice
  • 1/31/2 cup honey or agave, more/less to taste
  • 1/4 cup Cointreau or Triple Sec (or any orange liqueur)
    (for serving) ice, salt to rim the glasses, extra fresh strawberries and/or lime slices for garnish

Instructions

  1. Add strawberries, tequila, lime juice, honey, and orange liqueur to a blender. Pulse until completely smooth. Let the mixture rest for about 3 minutes, then skim off the foam on top. Taste, and add extra tequila or sweetener if desired.
  2. If you would like to serve these in salt-rimmed glasses, simply run a lime wedge around the top of each glass. Then dip the top of the glass upside-down in a bowl of coarse margarita salt. Garnish the glasses with fresh strawberries and/or lime slices if desired.

To Serve On The Rocks:

  1. Fill up each glass about half full with ice, then pour the margaritas over the ice and serve immediately.

To Serve Frozen:

  1. Add about 3-4 cups of ice to your blender with the strawberry margarita mixture, and pulse until smooth. Pour into glasses and serve immediately.