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  • Prep Time: 2 minutes
  • Total Time: 2 minutes
  • Yield: 1 serving 1x


This refreshing, gorgeous, classic negroni recipe is easy to make with four simple ingredients.


  • 1 ounce Campari
  • 1 ounce gin
  • 1 ounce sweet or semi-sweet red vermouth
  • orange peel


  1. Combine Campari, gin and vermouth in a cocktail shaker with a few cubes of ice, and stir or shake briefly to combine until the mixture is chilled.
  2. Run the orange peel around the rim of a serving glass filled with ice.  Strain the cocktail over the ice, and garnish with the orange peel.