This Sweet and Salty Energy Bites recipe is easy to make, packed with tons of protein, and irresistibly delicious!
- Stir all ingredients together in a medium bowl until thoroughly mixed. Cover and let chill in the refrigerator for half an hour.
- Once chilled, roll into balls of whatever size you would like. (Mine were about 1″ in diameter.) Store in an airtight container and keep refrigerated for up to 1 week.
- Makes about 20-25 balls.
*Prep time listed does not include chill time in the refrigerator.