All you need are 3 ingredients to make this quick and delicious Cranberry Bourbon Fizz recipe!

These 3-Ingredient Cranberry Bourbon Fizz cocktails are super quick and easy to make, and the ginger beer gives then an extra fizzy, spicy kick. They're the perfect simple drink for holiday entertaining (perfect especially for Thanksgiving and Christmas)!

Hey hey! Anyone looking for a simple cocktail for holiday entertaining this year?

I’ve gotcha covered. ?

This Cranberry Bourbon Fizz literally takes less than a minute to make, it calls for just three simple ingredients (yep, ginger beer is the mystery “fizz”), and it’s totally fizzy and fun and festive! Feel free to sprinkle a few extra cranberries on touch for those wintery holiday vibes, or hey, an extra sprig of rosemary or a cinnamon stick or an orange peel would be fabulous if you feel like going crazy and making this a four ingredient cocktail. (Look out, world.)

We’ve been making these with our brand new bottle of (now imported!) bourbon, some extra-spicy ginger beer, and jugo de arándanos (ha, that was a new vocab word, for sure) this week here in Spain. And they hit the spot every time.

Here’s how to make ’em!

These 3-Ingredient Cranberry Bourbon Fizz cocktails are super quick and easy to make, and the ginger beer gives then an extra fizzy, spicy kick. They're the perfect simple drink for holiday entertaining (perfect especially for Thanksgiving and Christmas)!

Begin with your favorite kind of bourbon. (We tracked down some Bulleit at a liquor store here. And as Barclay noted, even the import stickers here in Spain are beautiful!)  Stir it together in a serving glass with some cranberry juice. (100% juice is essential here to get that strong, tart flavor). Fill the glass with ice. Then top it all off with some ginger beer to get that good “fizz”.

And…there you have it!

So simple, and so good. Cheers, friends!

Email Me This Recipe
Enter your email and we'll send it right to you, plus get new recipes from us regularly!
Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

3-Ingredient Cranberry Bourbon Fizz

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.8 from 6 reviews
  • Prep Time: 1 minutes
  • Total Time: 1 minutes
  • Yield: 1 serving

Description

This Cranberry Bourbon Fizz recipe is quick and easy to make with just 3 ingredients.  Feel free to add in a sprig of rosemary or a cinnamon stick or a slice of orange for different variations!


Ingredients

Scale
  • 2 ounces bourbon
  • 2 ounces cranberry juice (I recommend 100% cranberry juice)
  • 4 ounces (1/2 cup) ginger beer
  • ice


Instructions

  1. Add bourbon and cranberry juice to a serving glass, and stir together.  Fill the glass with ice, then pour the ginger beer over the ice.  Serve and enjoy!

About Ali

Hi, I'm Ali Martin! I created this site in 2009 to celebrate good food and gathering around the table. I live in Kansas City with my husband and two young boys and love creating simple, reliable, delicious recipes that anyone can make!

You May Also Like...

Leave a comment

Your email address will not be published. Required fields are marked *

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star

9 Comments

  1. Jim S says:

    Simple and delicious. Rosemary sprig smells great and looks extra Christmasy.

  2. Je'Anna Roeper says:

    * Very good !! Loved it…. Simple to make and great for ANY party, festivity and even enjoying it by yourself after dinner

  3. Kristin says:

    Every year for Friendsgiving I make a festive cocktail. This year I made your cranberry bourbon fizz, and it was a big hit!

  4. Michelle says:

    Delicious and very festive looking!

  5. Tammie says:

    Made these last night while doing foood prep with my girls. Everyone thought they were tasty! I am sad you are far away from your family. I had many years of that. Know the ache. But remember, you do have the man of your dreams! It will bring you closer. Happy mini thanksgiving! Love your work – and I am a good cook and hard to impress. ?

  6. Shannon says:

    Just tried this! It’s great! Going to add some frozen cranberries for the holidays!

  7. Mansee says:

    Sounds so refreshing!

  8. Kathryn Anderson says:

    Hi Ali!

    This sounds amazing! Would it work to make a jug for a party, or do the drinks need to be made individually? If yes, could you post the larger quantities with your recipe as well? Thank you. Hope you are having an awesome time in Spain! ?

  9. Meg says:

    Yummy! I love simple drink recipes.