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This restaurant-quality Pad Thai recipe is surprisingly easy to make at home and customize with whatever noodles, proteins, veggies, and spice level you prefer. (Chicken, steak, pork, shrimp, tofu and veggie-only options included below.) In the latest edition of Things-We-Loved-Back-Home-But-Are-Missing-Majorly-Here-In-Barcelona, we turn today to some of the best noodles...
All of our best travel tips for where to eat, stay and visit in Lisbon, Portugal. Well, I think this officially wins the award as the latest trip recap I’ve ever posted. (My apologies to those of you who keep asking for our travel recs!) But this week, I...
This Chewy Peanut Butter Granola Bars recipe is easy to make with 7 everyday ingredients, naturally protein-packed and gluten-free, and irresistibly delicious. No baking required! Meet…the healthy, chewy, peanut buttery, amazingly delicious homemade granola bars that we can’t stop making. Well, mostly that’s because Barclay has been requesting them non-stop lately....
This delicious New England Clam Chowder recipe is lightened up a bit with a few simple tweaks, yet still just as creamy, hearty and delicious as ever! Back in the days when I used to work long days hidden away in a basement cubicle, escaping out into the sunshine...
This Vegetarian Moo Shu recipe is made with a colorful mix of veggies, eggs, and the most delicious hoisin-sesame sauce. Feel free to add in crispy tofu if you’d like! Love tacos and stir-fry? Then you’re going to love moo shu! ♡ This retro-Chinese-restaurant classic is the best of...
New series alert! When I asked in our reader survey last month what you would like to see on the blog in 2019, there was one request that you all kept writing in — more behind-the-scenes stuff. Also more quick/easy/healthy dinner recipes, but hey, those were already on the agenda!...
To all of you who love taking pictures of food as much as I do, I have fun news today! We’re looking to hire an assistant photographer here at Gimme Some Oven! ♡ With over 1500 recipes here on the blog now (and over 10,000 recipe photos, whew), we are...
This Green “Julius” Smoothie recipe is inspired by the classic creamy orange smoothie, but lightened up with fresh and healthy ingredients and a big handful of greens. Raise your hand if a trip to the mall back in the 90’s absolutely had to include an Orange Julius. Meeee too. ♡ Back in the...
This amazing vegetarian chili recipe is easy to make in the Instant Pot, Crock-Pot or on the stovetop. It’s naturally gluten-free and vegan. And most importantly, it is crazy good. Meet…the best damn vegetarian chili I know. ♡ Seriously, this chili recipe is just the best. It’s made with the most delicious,...
Zesty chili-rubbed salmon meets fresh orange avocado salsa to make the absolute best salmon tacos! They’re easy to make, naturally gluten-free, and ready to go in less than 30 minutes. ¡Feliz año, friends! ♡ We’re kicking off the new year here with this crazy-delicious, nice-and-healthy, super-simple salmon tacos recipe that Barclay and I...
Actually, I’m terrible at picking favorites! So to whittle things down this year, I thought I would share with you the dozen or so new recipes that we probably make the most often here in our little Barcelona kitchen. You know — the ones that have made it into our “rotation.” The ones...
A tasty collection of our readers’ favorite new recipes here on the blog in 2018! Happy Almost-New Year, everyone! As is our annual tradition here on the blog, I’ve rounded up two delicious collections of recipes to share with you this week — your favorite recipes from 2018 (today’s post), and some...
