Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Easy Sesame Quinoa Salad

  • Prep Time: 10 minutes
  • Total Time: 10 minutes
  • Yield: 6 -8 servings 1x

Ingredients

Scale

Slaw Ingredients:

  • 1 (16-ounce) bag shredded red cabbage (or about 4 cups shredded cabbage)
  • 2 cups cooked quinoa (I used red quinoa)
  • 2 cups shredded carrots
  • 2/3 cup thinly-sliced green onions
  • 1/2 cup slivered or sliced almonds, toasted
  • 2 tablespoons sesame seeds

Sesame Honey Vinaigrette Ingredients:

  • 1/3 cup vegetable oil (or any cooking oil)
  • 3 Tablespoons rice wine vinegar
  • 1 tablespoon honey (or agave, to make this vegan)
  • 1 teaspoon soy sauce
  • 1/8 teaspoon sesame oil
  • pinch of salt and black pepper

Instructions

To Make The Slaw:

  1. Toss all ingredients together until combined.  Serve immediately, or refrigerate in a sealed container for up to 1 day.

To Make The Asian Honey Vinaigrette:

  1. Whisk all ingredients together until combined.