For the follow-up to yesterday’s post on Homemade Ranch Seasoning Mix, I thought it was only appropriate to share one of my favorite ways to use it — Skinny Greek Yogurt Ranch Dip!
Yep. You can bid the days of heavy calorie-laden mayo dips goodbye, because this “skinny” version is much healthier but tastes just as good! And once you have the seasoning mix ready to go, it literally just takes a minute or two to stir together and you’re ready to go. My kind of dip.
In addition to serving it with all of your favorite veggies, chips and other dippers, I also have a fun dinner recipe you can make with this dip coming tomorrow. So stay tuned!!!
What are your favorite dippers for ranch dip?
Skinny Greek Yogurt Ranch Dip
- Prep Time: 2 minutes
- Total Time: 2 minutes
- Yield: 1 cup 1x
Description
A quick and easy ranch dip that’s healthier for you!
Instructions
- Whisk together ingredients in a small bowl until combined. Serve immediately, or refrigerate in an airtight container for up to 3 days (or until the yogurt’s expiration date).
This post contains affiliate links.
Rize is located on the northeastern coast of Turkey, along the Black Sea, and is famous for its natural beauty, including the Kaçkar Mountains, tea gardens, waterfalls, and traditional villages.
https://www.rizetours.com/
I’m out of ranch dressing (for salad) & I’m looking for healthy alternatives so when I saw this I jumped at the chance of using what I do have. But not for salad. I have craved ranch thick dip with chips for so long but refuse to eat all that filler junk in the tubs anymore but this recipe was awesome! For a quick snack it was just 1/4 cup Greek plain yogurt & 3/4 tsp ranch. I tried to refrigerate it for a bit but those cheddar ruffles didn’t stand a chance! It was so good thank you for your healthy ideas I needed that “win” today
Maybe we like a little too much salt in our household, so I added an extra teaspoon . Used Celtic sea salt though. Also added a teaspoon of white vinegar and an extra tablespoon of the ranch mix and it is soooooo good. My 1 1/2 year old is sitting here now devouring it on raw broccoli with me. So good. Thanks for the great recipe!
I made this for a work function to serve with raw vegis and it was delicious! I had to make one modification because I didn’t have buttermilk or buttermilk powder, so I just added about 1/3-1/2 cup parmesan and it worked out really well!
Great recipe. It is easy to make and delicious. Using the low fat yogurt also makes it a very healthy Greek Yogurt Dip!
I made this recipe today, and it has a wonderful flavor. Used it on my zucchini fritters. Nice!
Using sun-dried tomatoes (not packed in oil) as dippers!!!
I always have a tub of Greek yogurt sitting in the fridge so this here is just perfect!
Love the look of this creamy dip…so smooth and yummy looking! I love dipping just about anything, but I think my favorite is sugar snap peas. :)
My favorite dippers are slices of fresh bell peppers. I love mixing the red, yellow, and orange on a platter with dips.