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Sometimes I make salsa based on a craving for a spicy kick. Sometimes I just want to go fresh and light. Sometimes I...
‘Tis the season for homemade salsa!!! Well, actually, I’m pretty much obsessed with chips and salsa year-round. But with so many delicious, ripe tomatoes,...
So can you tell I’ve had fresh pineapple in the house this week?? :) Couldn’t resist…for $1.99, had to buy at least two!! After...
There is something about cutting into a fresh, ripe, red watermelon that just screams “summer” to me. Love it! So to celebrate the return...
You know those people who always go to a restaurant and order next to nothing, just so that they can fill up almost completely...
This delicious crispy honey mustard salmon with broccoli is full of flavor, bakes up easily on a sheet pan, and it’s ready to go...
This vegetarian pozole recipe is a non-traditional take on the classic made with beans, hominy and veggies all simmered together in a richly-seasoned broth....
These portobello tacos are made with the most delicious sautéed mushrooms, refried beans, and fresh toppings. Ooh friends, what I would give to be...
These crispy zucchini black bean tacos are quick and easy to make with an irresistible avocado dipping sauce. Crispy black bean tacos are always...
Fresh watermelon and cucumber are tossed with lemon and mint and served over a bed of silky whipped feta. For all of you fellow...
This blackened salmon tacos recipe is layered with a quick mango slaw, corn tortillas, and your choice of toppings. The next time you find...
My favorite one-pot stovetop mac and cheese recipe is easy to make in 30 minutes with just 6 main ingredients and always tastes perfectly...
