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Pork Tenderloin With Burgundy Peppercorn Sauce

I remember as a kid growing up, my sister and I would always tease my parents about their love of freshly-cracked black pepper. We...

Spinach & Artichoke Cups

‘Tis the season for lots of football! Which also means…’tis the season for appetizers galore!! Thus far, the most popular recipe at Gimme Some...

Pineapple, Mango and Avocado Salsa

So can you tell I’ve had fresh pineapple in the house this week?? :)  Couldn’t resist…for $1.99, had to buy at least two!! After...

top nine of ’09!!!

top nine of ’09!!!

Ok, I know I’m exactly a week late posting this. But still wanted to celebrate some of the fun of my first year —...

Pasta With Greek Cinnamon-Tomato Sauce

Mmmm…one of my favorite things about the holiday season is the celebration of cinnamon. It’s everywhere! In candles, in cookies, in warm drinks, and...

Lemon, Garlic & Thyme Drumsticks

For our second day of Cheap Eats Week, thought that it was time to feature a sadly under-appreciated member of the meat department —...

Watermelon Salsa

There is something about cutting into a fresh, ripe, red watermelon that just screams “summer” to me. Love it! So to celebrate the return...