Tilapia With Tomato-Herb Pan Sauce
Sadly, it seems like fresh summer tomato season is drawing to a close. But for one final hurrah this past weekend, I used my...
Sadly, it seems like fresh summer tomato season is drawing to a close. But for one final hurrah this past weekend, I used my...
Earlier this week, I came home from work exhausted…and randomly craving cookies. I had all of the ingredients for snickerdoodles ready to go, and...
Because I love my farmers’ market so much… And because, really, I couldn’t narrow my photos down to just one post…. Thought I would...
I’m madly in love with my local farmer’s market. Well, actually, Kansas City has numerous farmers’ markets to choose from. But my longtime favorite...
For the conclusion to “Zucchini Week”, thought it was only appropriate to do a giveaway of the tool I used about a zillion times...
For the final recipe in “Zucchini Week” here at Gimme Some Oven, we turn to one of my go-to simple meals — pizza! This...
Of course I couldn’t let “Zucchini Week” go by without making some dessert! So allow me to present to you….chocolate zucchini cake! This recipe...
This is definitely the recipe I have most looked forward to trying during “Zucchini Week”. For any of you who don’t know, I am...
Why hello, new favorite muffins! Seriously — I did not expect this recipe to be this good. But these muffins rock!! For the fourth...
For the third recipe in “Zucchini Week”, I did a little experimenting. I often toss a handful or two of spinach in my soups,...
I can’t help but smile when I hear the word “waffles”. Waffles. Waffles. Waffles. Definitely as much fun to say as they are to...
It’s “Zucchini Week” at Gimme Some Oven! That’s right. Since it’s the end of the summer, and our gardens and farmers markets seem to...